Wednesday to Friday 11.30am til late, Saturday & Sunday 10am til late

Closed all public holidays

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WAIMEA
PRAM BEACH
  • .EAT.
  • .DRINK.
  • .Brunch .
  • .Small Plates & Entrees .
  • .Mains .
  • .Breads & Sides .
  • .Desserts .
  • .Kids Menu .
  • .Tap Beers .
  • .Bottled Beers .
  • .White Wine .
  • .Red Wine .
  • .Cocktails .

WATERFRONT BIG BREAKFAST

bacon, sausage, grilled tomato, mushrooms, hash brown, black pudding, toast, free-range eggs

$25

SMASHED AVOCADO

whipped feta, vincotto tomatoes, poached egg

$18

EGGS BENEDICT

bacon, free-range eggs, english muffin, hollandaise sauce

$16

HOUSE SMOKED SALMON BAGEL

dill creme fraiche, pickled onion, crispy fried capers

$19

EGGS A LA FLAMENCA

free-range eggs baked with chorizo, tomato, peppers, chilli, onions, manchego

$22

HOUSE BREADS & DIPS

$12

SALT & CHILLI CALAMARI

pickled onion & caper mayonnaise, rocket

$15

WATERFRONT CHICKEN CAESAR SALAD

bacon, parmesan, croutons, egg, cos

$17/26

BACON HOCK & GRUYERE CHEESE CROQUETTES

spiced remoulade

$15

CHICKEN LIVER & COGNAC PATE

toasts, chutney

$15

WATERFRONT PLATTER FOR TWO

salami, cheese, pate, olives, house breads & dips

$34

PAN FRIED ASIAN STYLE STEAK SALAD

crispy noodles, fried shallots, pickled cucumber

$17/26

SPICY CHEESE FONDUE POT

toasts

$16

SEASONED WEDGES

bacon, melted cheese & sour cream

$11

LAMB HIND SHANK BRAISED IN PORT

olive & feta mash, braised cabbage & bacon, mint gravy

$29

ROASTED GARLIC FIELD MUSHROOM, CAVOLO NERO, TOASTED PINENUT

pappardelle, pecorino

$27

SEAFOOD CHOWDER

fresh fish, mussels, prawns, smoked fish

$19

BEER BATTERED MARKET FISH

handcut chips, pickled onion & caper mayonnaise, pea guacamole

$25

CHARGRILLED 300GM SIRLOIN STEAK

smashed potatoes, caramelised red onion & broad bean salad, yorkshire pudding, jus

$36

ROAST PORK BELLY

german style mash potatoes, sauerkraut, mustard sauce

$27

SLOW COOKED HARISSA LAMB BURGER

smoked cheddar, lettuce, tomato, tzatziki, fries

$24

Garden Salad

$6

Chips

with aioli or ketchup

$8

House Garlic Bread

$10

Cauliflower Cheese

$8

Sauteed Brussels Sprouts with Bacon

$8

WHITE CHOCOLATE PANNA COTTA

cherries, toasted pistachios

$14

APPLE & RHUBARB CRUMBLE

custard

$14

CHEESE SELECTION

crackers, chutney, bread & pickles

POA

JAFFA ICE CREAM SUNDAE

orange polenta cake, chocolate chips

$14

Bacon & eggs on toast (Brunch only)

$10

Farmhouse sausage & chips

$12

Kids Sundae

vanilla ice cream with chocolate, caramel or strawberry topping

$7

Battered fish & chips

$11

Fresh pasta in tomato sauce finished with cheese

$12

Tuatara Coastin 4.6%

$10.50

Tuatara Tomahawk APA 5.6%

$10.50

Tuatara MOT Pilsner 5%

$10.50

Tuatara Thirst Amendment Pilsner 6%

$10.50

Kronenbourg 1664 5.5%

$11

Renaissance New Day XPA 5%

$12

HBIB Ginger Fusion

$9

Tinker Taylor APA 5.7%

$12

Captain’s Pilsner 4.5%

$9

Captain’s Pale Ale 4.5%

$9

Crooked Apple Cider 5.2%

$11

Corona

$9

Heineken

$9

Heineken Light 2.5%

$9

Heineken 00%

$9

Export 33

$9

Tiger

$9

Tuatara Weiz Guy Hefe

$10

Tuatara Lager

$10

Tuatara ITI 3.3%

$10

Panhead Supercharger APA

$11

Panhead Quickchange XPA

$11

Yeastie Boys Pot Kettle Black

$13

South Cider Guest

$11

Rekorderlig Strawberry & Lime Cider

$13

SPARKLING

G
B

Pol Remy Brut NV (France)

$9
$45

La Gioiosa Prosecco (Italy)

$11
$55

Taittinger (France)

-
$160

Taittinger Rose (France)

-
$160

SAUVIGNON BLANC

G
B

Waterfront's Pick (NZ)

$9
$45

Pretty Paddock 2018 (Marlborough)

$11
$55

Nautilus 2019 (Marlborough)

$13
$65

PINOT GRIS

G
B

Waterfront's Pick (NZ)

$9
$45

Pencarrow 2019 (Martinborough)

$12
$60

Greystone 2018 (Wairarapa)

-
$70

CHARDONNAY

G
B

Waterfront's Pick (NZ)

$9
$45

Fat and Sassy 2017 (Hawkes Bay)

$13
$65

Clearview Reserve 2016 (Hawkes Bay)

-
$110

Skeetfield 2016 (Hawkes Bay)

-
$130

AROMATICS

G
B

Bay and Barnes Riesling 2018 (Blenheim)

$9
$45

Clearview Gewurztraminer 2016 (Hawkes Bay)

-
$55

Amisfield Dry Riesling 2017 (Central Otago)

-
$70

ROSE

G
B

Waterfront's Pick (NZ)

$9
$45

Clearview Black Reef Blush 2017 (Hawkes Bay)

$12
$60

Palliser 2019 (Martinborough)

-
$63

PINOT NOIR

G
B

Waterfront's Pick (NZ)

$10
$50

Two Paddocks 2018 (Central Otago)

$14
$70

Dog Point 2016 (Marlborough)

-
$95

SYRAH/SHIRAZ

G
B

McWilliam's Shiraz 2017 (Riverina, Aust)

$10
$50

Clearview Syrah 2016 (Hawkes Bay)

-
$68

The Crusher Petite Sirah 2016 (California)

-
$67

Lindsay Estate Shiraz 2015 (Barossa, Aust)

-
$80

MERLOT/BLENDS

G
B

Bay and Barnes Merlot 2015 (Blenheim)

$9
$45

Gnarly Head 2016 (California)

-
$67

BRAMBLE

Gin, Blackberry Liqueur, Lemon Juice

$11

JUICY LUCY

Vodka, Triple Sec, Mixed Juices

$11

ESPRESSO MARTINI

Vodka, Kahlua, Espresso

$14

ELDERFLOWER SPRITZ

Elderflower Liqueur, Sparkling Wine, Soda

$15

PRAM ICED TEA

Vodka, Gin, Triple Sec, Peach Liqueur

$13

DARK ‘N’ STORMY

Rum, Lime, Ginger Beer, Bitters

$15

KATE’S BLACK BETTY

Plum Vodka, Homemade Plum & Cinnamon Puree, Soda

$12

KOAKOA KNOWS BEST

Koakoa Limoncello, Gin, Mint, Cranberry Juice

$13

.CONTACT.

3 Garden Road, Raumati Beach, Kapiti Coast

manager.waterfrontbar@gmail.com

04 902 6363

Wednesday to Friday 11.30am til late, Saturday & Sunday 10am til late

Closed all public holidays