with dill, chives & coconut yoghurt, grilled flat bread
Category: Small Plates & Entrees
MUSHROOM ARANCINI
with beetroot & horopito relish
WESTCOAST WHITEBAIT FRITTER
aioli, lemon, bread & butter
CHEESE BOARD
local cheeses, relishes & pickles, grapes, sesame lavosh with grilled bread
SEAFOOD CHOWDER
with brandy & crayfish oil, grilled bread GFO
TE KOUMA OYSTERS
natural or beer battered
BANG BANG CHICKEN
with mesclun salad
GARLIC BREAD
with cheese
THICK CUT CHIPS
with tomato sauce and aioli GFO DF
MUSSELS
steamed with Thai coconut curry broth, served with roti