180g/120g pork & beef patty with lettuce, tomato, onion & a pickled gherkin topped with a trio of fine cheeses in a crispy bap with fries & aioli
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VENISON SALAD
seared venison, fresh pear, caramelized walnut, vegetable crudit & salad greens with a pomegranate dressing
THE BEACH SALAD
your choice of pomegranate or beach dressing, add waikanae butchers coppa or cured salmon $5