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Category: Plant Based

MESCLUN SALAD

with balsamic dressing GF

Posted on May 16, 2020July 7, 2023Author waterfrontbossCategories Eat, Plant Based

Posted on July 7, 2023July 7, 2023Author wateradminCategories Plant Based

BOYSENBERRRY & CHOCOLATE MOUSSECAKE

with raspberry coulis & coconut yoghurt

Posted on December 9, 2021November 20, 2025Author waterfrontbossCategories Eat, Plant Based

THICK-CUT CHIPS

with tomato sauce & Vessey aioli

Posted on November 20, 2025May 13, 2026Author wateradminCategories Plant Based

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