with duck fat potatoes & pancetta puy lentils
Category: Uncategorized
MELON & FETA SALAD
with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
HUEVOS A LA FLAMENCA
chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
SEASONED WEDGES
crispy bacon flakes, melted cheese & chive creme fraiche
TEMPURA VEG PLATTER
lightly blanched veg in a crispy batter, seeded yogurt &crudites
PORTUGUESE FISH CAKES
fried golden brown, paprika & thyme dipping sauce, with salad
LITTLE CHEESE
100g pork & beef patty with cheese, lettuce, tomato & onion in a crispy bap with fries & aioli
DESSERTS
KOAKOA KNOWS BEST
Koakoa Limoncello, Gin, Mint, Cranberry Juice
CHERRY & COKE
kirsh, morello cherry & peychaud’s bitters, topped with coke